| about
the bikes |
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| MONTESA
COTA 315 R |
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Technical
Spec.
Modifications
Comments |
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| Technical
Spec. |
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| Engine |
Liquid
cooled, 2-stroke, single-cylinder |
| Displacement |
249
cm3 |
| Max.
Power Output |
17.5PS
- 5,000rpm |
| Max.
Torque |
2.7
kg-m - 4,000rpm |
| Bore
x Stroke |
72.2
x 61mm |
| Compression
Ratio |
8.2:1 |
| Carburettor |
Dell'Orto
PHBL 26BS |
| Ignition |
Electronic
CDI with adjustable timing |
| Fuel |
Mixture
of Super unleaded and 2% 2-stroke oil |
| Transmission |
5
-speed |
| Pimary
Drive |
Gears |
| Secondary
Drive |
Chain |
| Clutch |
Multi-plate,
wet - Hydraulic operation |
| Frame |
Cast
duraluminium double cradle |
| Front
Suspension |
38mm
Showa fork, adjustable rebound and spring preloaded, 180mm axle
travel |
| Rear
Suspension |
Central,
single, progressive Showa damper with adjustable rebound and spring
preloaded |
| Front
Brake |
185mm
hydraulic disc |
| Rear
Brake |
150mm
hydraulic disc |
| Front
Wheel |
2.75
x 21" |
| Rear
Wheel |
4.00
x 18" |
| Dry
Weight |
73kg |
| Overall
Length |
2,020mm |
| Overall
Width |
830mm |
| Overall
Height |
1,160mm |
| Ground
Clearance |
350mm |
| Wheelbase |
1,330mm |
| Seat
Height |
650mm |
| Footpeg
Height |
385mm |
| Fuel
Capacity |
2.7
litres |
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| Modifications |
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My
No.1 bike out of the 3 is a bit special. In fact, a lot special.
Firstly, all the aluminium has been professionally polished. The
front brake caliper is a 4-pot factory unit in gold, manufactured
by 'Braking'. The engine has been modified by top engine-tuning
ace Stan Stephens. Stan has bored it out to 275cc, ported and
tuned it, 1mm has been skimmed of the flywheel's circumference,
factory carbon-fibre fork protectors have been fitted, Jason Finn-engraved
aluminium billet fork yokes replace the standard units adding
up to a very special and unique machine.
Bike
No 2 is completely standard. This is the bike that I do all
my stunt shows on. On this bike I use the single-pot brake calipers
on the back and the front as these calipers use deeper brake pads
giving me more surface area contact on the discs. This prevents
the brakes from over-heating so quick during shows. The twin pots
are brilliant for trials but for the shows they get too hot too
quick. I also have a bracket under the rear mudguard to prevent
it bending when doing stunts. I run this bike with more oil because
I keep the throttle open at high revs for longer than I do for
trials where only quick bursts are used. The extra oil prevents
it from seizing....Imagine at a 50mph wheelie with me standing
on the mudguard...... Ouch! I won't divulge any more important
things about my stunt bike but everything is standard apart from
the bracket under the seat.
Bike
No.3 is the one I call my 'Donut/practice' bike. I use this
bike in shows for 'Donuts' and 'Get-Ons'. This is also the bike
I practise on - not stunts but sections and general riding.
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| Comments |
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| Why
I Chose Montesa.
Many
riders choose the best deal and not the best bike. For me the
best bike is an absolute must and that comes in the shape of the
Honda-Montesa Cota, 315R. Yeah, it's always possible to get a
better financial deal elsewhere but why compromise on quality
and reliability for the sake of a few more sponsored pennies?
Besides, the Montesa enables me to complete hundreds of shows
with no trouble whatsoever and this is essential for all the promoters
that I work with. Who wants to employ a rider if his bike keeps
going wrong? They don't, quite frankly. Saying: " Sorry!"
over the microphone to 15,000 people for a bike that's fallen
apart is not a very professional thing to engage in. For me, reliability
and consistency are worth more than a one-off fat cheque any day
of the week. ( Unless I can retire on it ha!)
Martin
and Caroline at Sandifords, the official Montesa importer, have
been fantastic since they began their sponsorship with me back
in 1998. Like the bikes they have never let me down in providing
me with all my needs as a professional freestyler and I like to
think that I will end my riding career still using the Montesa.
In a nutshell they are second to none.
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